30 Electric Smoker with 3 Racks for BBQ and Smoked Meat
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Category: dyna-glo smoker

About this item
- Large smoking space: 548 square inches of cooking area with a vertical design, perfect for smoking a variety of meats, seafood, and veggies in your outdoor cooking area or grill space.
- THREE REMOVABLE RACKS: Dishwasher-safe chrome-steel racks provide flexibility for smoking larger cuts and make cleanup simple.
- STAINLESS STEEL TRAYS: Convenient trays for wood chips and water ensure quick setup and cleanup, so you can focus on the flavors of your smoked BBQ.
- PRECISE HEAT CONTROL: Adjustable temperature from 100°F to 400°F, with a built-in thermometer for easy monitoring of the smoker’s internal temperature.